Arizmendi Bakery

Arizmendi Bakery

Tuesday's Pizza

roasted yellow potatoes, scallions, gruyere cheese,garlic oil, p&p

A Worker-Owned Cooperative

Gourmet Pizza Menu

Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza.

Pizza starts at 11:00am.

You can order pizzas on line by clicking here.

Please Note: This menu is for the 9th Avenue store only.

May 2024

TuesdayWednesdayThursdayFridaySaturdaySunday
 

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2

3

4

5

7

crimini mushrooms, fresh herbs, feta, garlic oil, p&p

8

house-made tomato sauce, basil pesto

9

sugar plum tomatoes, baby kale, feta cheese, balsamic vinaigrette

10

marinated artichoke hearts, mixed greens, fontina cheese, rosemary oil, p+p

11

house-made tomato sauce, spinach, white cheddar cheese, garlic oil, parmesan

12

shiitake, portobello and button mushroom with sesame-ginger-garlic vinaigrette, parsley

14

spinach, red onions, feta cheese, balsamic vinaigrette

15

cherry tomatoes, baby kale, fontina cheese, lemon and thyme oil, p&p

16

house-made tomato sauce, poblano peppers, feta cheese, garlic oil, parmesan

17

roasted potatoes, spinach, asiago cheese, rosemary oil, p+p

18

house-made tomato sauce, spinach, asiago and swiss, rosemary oil, parmesan

19

mushrooms, fontina cheese, thyme oil, parsley and parmesan

21

roasted yellow potatoes, scallions, gruyere cheese,garlic oil, p&p

22

roasted sweet potatoes, spinach, fontina cheese, rosemary oil p&p

23

spinach, red onions, feta cheese, balsamic vinaigrette

24

shiitake, portobello and button mushroom with sesame-ginger-garlic vinaigrette, parsley

25

crimini mushrooms with basil pesto

26

cherry tomatoes, baby kale,white cheddar, lemon and thyme oil, p+p

28

Caramelized onions, ricotta cheese, basil pesto

29

Cherry tomatoes, mixed greens, manchego cheese, lemon and thyme oil, p&p

30

cauliflower, housemade masala curry sauce, garlic oil, parsely

31

house-made tomato sauce with four cheeses(fontina, feta, parmesan and Mazzarell), garlic oil, p&p