Arizmendi Bakery

Arizmendi Bakery

Pizza of the Day

TBA

A Worker-Owned Cooperative

Gourmet Pizza Menu

Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza.

Pizza starts at 11:00am.

You can order pizzas on line by clicking here.

Please Note: This menu is for the 9th Avenue store only.

February 2024

TuesdayWednesdayThursdayFridaySaturdaySunday
 

1

cherry tomatoes, spinach, manchego, garlic oil, parmesan

2

House-made tomato sauce, goat cheese, rosemary oil, p+p

3

mushrooms, roasted brussel sprouts, feta cheese, garlic oil, balsamic glaze

4

roasted yellow potatoes, spinach ,cheddar cheese, garlic and rosemary oil, p&p

6

mushrooms, spinach, smoked gouda, garlic oil, parmesan

7

cherry tomatoes, spinach, balsamic vinaigrette

8

broccoli with roasted garlic and herbed ricotta spread, thyme oil

9

mushrooms with basil sunflower seed pesto

10

shiitake, portobello and button mushrooms, sesame-ginger-garlic vinaigrette

11

housemade-tomato sauce, Quattro Formaggi! (asiago, feta, mozzarella, and parmesan) garlic oil, p&p

13

MUFFULETTA PIZZA for Mardi Gras
(a blend of tomato, red pepper, olives, and onions with italian herbs), fontina, garlic oil

14

shiitake and button mushrooms, spinach, gruyere cheese, lemon and rosemary oil, parmesan

15

roasted yellow potatoes, white cheddar, garlic oil, chives and parmesan

16

cherry tomatoes, spinach, manchego cheese, thyme oil, parmesan

17

house-made tomato sauce, basil pesto

18

mushrooms, fresh herbs, goat cheese, lemon, thyme and rosemary oil, p&p

20

broccoli with roasted garlic and herbed ricotta spread, lemon-thyme oil, p&p

21

housemade sauce, spinach, garlic oil, p&p

22

brussel sprouts, red onions, gruyere cheese, balsamic vinaigrette, p&p

23

marinated artichoke hearts, mixed greens, fontina, rosemary oil, p&p

24

mushrooms, fresh herbs, white cheddar, rosemary oil, p&p

25

house-made tomato sauce, quattro formaggi (fontina, feta, mozzarella, parmesan) garlic oil, p&p

27

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29