Arizmendi Bakery

Arizmendi Bakery

Wednesday's Pizza

sugar plum tomatoes, mixed greens, manchego cheese, garlic oil, p&p

A Worker-Owned Cooperative

Gourmet Pizza Menu

Our gourmet pizzas are made with our original, thin, organic, sourdough crust, whole-milk mozzarella and fresh seasonal, organic vegetables (when available). Each day we have a different pizza. The pizzas are now served starting at 11:00am!. They are available hot or lightly-baked, in slices or wholes. Call and reserve a pizza today: (415) 566-3117.

Please Note: This menu is for the 9th Avenue store only.

August 2017

 
TuesdayWednesdayThursdayFridaySaturdaySunday

1

shiitake, portabella and button mushrooms, sesame-ginger-garlic vinaigrette

2

tomatoes, mixed greens, manchego cheese, garlic oil, p&p

3

roasted baby potatoes, basil pesto

4

marinated artichoke hearts, spinach, fontina cheese, lemon-thyme oil, p&p

5

mixed greens, roasted garlic, feta cheese, lemon and thyme oil, p&p

6

house-made tomato sauce, basil pesto

8

tomatoes, trio de fromaggio (parmesan, romano & fontina), garlic oil, parsley

9

caramelized onions, ricotta cheese, basil pesto

10

tomatoes, spinach, gorgonzola cheese, garlic oil, p&p

11

roasted yukon gold potatoes, basil pesto

12

fresh corn, scallions, ricotta salata, garlic oil, p&p

13

shiitake, portabella and button mushrooms, sesame-ginger-garlic vinaigrette, p&p

15

mushrooms, housemade curry, feta cheese, garlic oil, p&p

16

sugar plum tomatoes, mixed greens, manchego cheese, garlic oil, p&p

17

shiitake, portabella and button mushrooms, sesame-ginger-garlic vinaigrette, p&p

18

roasted yukon gold potatoes, leeks, manchego cheese, garlic oil, p&p

19

house-made tomato sauce, basil pesto

20

cherry tomatoes, ricotta cheese, fresh basil and parmesan, garlic oil

22

heirloom tomatoes, manchego cheese, garlic oil, p&p

23

house-made tomato sauce, basil pesto

24

roasted sweet potatoes, roasted garlic, sage oil, p&p

25

broccoli, red onions, gorgonzola cheese, garlic oil, p&p

26

shiitake, portabella and button mushrooms, sesame-ginger-garlic vinaigrette, p&p

27

mixed greens, red onions, fontina cheese, garlic oil, p&p

29

mushrooms, artichoke hearts, smoked gouda, garlic oil, p&p

30

caramelized onions, fennel, goat cheese, rosemary oil, p&p

31

house-made tomato sauce, sweet & hot peppers, garlic oil, p&p